Law College Building
648 N. Shaw Lane Rm 368
East Lansing, MI 48824-1300
Sara Zbrovski teaches Food Regulation in Canada, offered every spring in the Online Global Food Law program. Sara is a partner in the Toronto office of DLA Piper (Canada) LLP. She assists companies regulated by Health Canada, including those in the food and beverage industry, obtain market access and in all areas of compliance. Sara helps clients navigate the regulatory landscape imposed by the Food and Drugs Act and its related regulations, including in the development and implementation of market access strategies. On the compliance side, Sara provides strategic advice on advertising and marketing programs (including label review), compliance programs relating to manufacturing and import, privacy matters and intellectual property issues. She also works with clients in matters relating to product safety, including crisis management, advocacy before the Inspectorate and product recalls.
- Food Regulation in Canada
This course is designed for anyone who must understand the legal and regulatory complexities of the flow of food and agricultural products as they make their way from the farm gate to the grocery store shelves in Canada. This course will examine federal statutes and regulations including the Canada Agricultural Products Act, the Canadian Food Inspection Agency Act, the Consumer Packaging and Labeling Act, the Fish Inspection Act and the Meat Inspection Act.